Barley Market 2025-2033:

1. The global barley market size reached USD 24.1 Billion in 2024.

2. The market is expected to reach USD 32.5 Billion by 2033, exhibiting a growth rate (CAGR) of 3.35% during 2025-2033.

3. Europe leads the market, accounting for the largest barley market share.

4. Covered accounts for the majority of the market share in the type segment, due to its durability and favorable nutritional profile.

5. Malt grade holds the largest share in the barley industry, owing to the increasing demand for craft beer and malt-based beverages.

6. Supermarkets and hypermarkets remain a dominant distribution channel segment in the market, due to their extensive reach and ability to cater to diverse consumer needs.

7. Food and beverages represent the leading industry vertical segment, owing to the increasing consumer interest in whole grains and craft beverages.

8. The increasing product utilization in the food and beverage (F&B) sector is a primary driver of the barley market.

9. The heightened focus on organic farming and sustainable practices is reshaping the barley market.

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Industry Trends and Drivers:

Increasing Demand for Barley in the Food and Beverage (F&B) Sector:

The growing demand for barley in the food and beverage (F&B) sector is one of the major drivers enhancing the market growth. Along with this, the heightened product popularity due to its health benefits, including being a good source of fiber, vitamins, and minerals, is enhancing the barley market growth. Furthermore, the high fiber content in barley, such as beta-glucan, which is linked to reducing cholesterol levels, stabilizing blood sugar, and enhancing gut health, is acting as a growth-inducing factor. Apart from this, the rising product utilization as an ingredient in cereals, bread, and other functional foods products is fueling the market growth.

Growing Focus on Sustainability and Organic Farming:

The growing emphasis on sustainability and organic farming is another major factor positively influencing the barley market share. Moreover, the increasing product demand as it requires less synthetic fertilizer and pesticide compared to other cereal crops, is stimulating the market growth. Along with this, the heightened awareness of environmental issues, prompting consumers to adopt sustainable agricultural practices, such as organic and eco-friendly farming methods of barley, is boosting the market growth. In addition to this, the ongoing shift towards regenerative agriculture, which focuses on improving soil health, biodiversity, and carbon sequestration, is accelerating the barley market size.

Rising Product Demand in the Animal Feed Sector:

The burgeoning utilization of barley in animal feed is another major factor enhancing the market growth. Besides this, the increasing product application as an effective source of energy, fiber, and protein for animals like cattle, pigs, and poultry feedstock is fueling the market growth. Furthermore, the widespread demand for barley as a substitute for corn in livestock diets, as it helps in reducing feed costs while providing balanced nutrition, is boosting the market growth. Moreover, the barley market trends indicate that the heightened demand for meat and dairy products, leading to the need for efficient and cost-effective feed sources, is anticipated to drive the market growth.

Barley Market Report Segmentation:

Breakup By Type:

1. Covered

2. Two-Row Barley

3. Six-Row Barley

4. Hulless

Covered account for the majority of shares due to its protective hull, which enhances its shelf life and usability in various applications.

Breakup By Grade:

1. Food Grade

2. Feed Grade

3. Malt Grade

Malt grade dominates the market as it is essential for the brewing and distilling industries.

Breakup By Distribution Channel:

1. Supermarkets and Hypermarkets

2. Departmental Stores

3. Specialty Stores

4. Online Stores

Supermarkets and hypermarkets hold the majority of shares as they provide a wide variety of options to consumers in a single location.

Breakup By Industry Vertical:

1. Food and Beverages

2. Pharmaceuticals

3. Seed Industry

4. Personal Care

5. Animal Feed

6. Nutraceuticals

7. Others

Food and beverages exhibit a clear dominance due to barley’s versatility in products like bread, beer, and health foods.

Breakup By Region:

1. North America (United States, Canada)

2. Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others)

3. Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others)

4. Latin America (Brazil, Mexico, Others)

5. Middle East and Africa

Europe holds the leading position owing to a large market for barley driven by its advanced agricultural practices and favorable climate.

Top Barley Market Leaders:

The barley market research report outlines a detailed analysis of the competitive landscape, offering in-depth profiles of major companies.

Some of the key players in the market are:

1. Briess Malt & Ingredients Co.

2. Cargill Incorporated

3. Crisp Malting Group

4. EverGrain LLC (Anheuser-Busch InBev)

5. Grain Millers Inc.

6. GrainCorp Limited

7. IREKS GmbH

8. Malt Products Corporation

9. Malteurop Groupe S.A. (VIVESCIA)

10. Maltexco S.A

11. Muntons PLC

12. The Soufflet Group

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